Menu
| Greek2Go Entrées | |
|---|---|
| Pork Souvlaki with Rice Pilaf Lean, tender, marinated cubes of pork, skewered and broiled to perfection served over a bed of rice pilaf | $18.00 |
| Chicken Oregano & Rice One-half chicken marinated in lemon juice, olive oil, and oregano and baked to perfection. Served with rice pilaf. | $18.00 |
| Beef Stefatho & Rice Tender cubes of beef braised with onions in an aromatic tomato sauce over a bed of rice pilaf | $18.00 |
| Greek2Go Sides/Extras | |
| Pastitsio Alternated layers of macaroni, grated cheese and sauteed ground beef, topped with a rich cream sauce | $5.75 |
| Rice Pilaf Steamed rice laced with butter | $4.00 |
| Fasolada A popular Greek bean soup, occasionally referred to as the national food of the Greeks! Rich soup with tender beans, fragrant olive oil, and a medley of aromatic herbs | $7.00 |
| Tiropita Layers of phyllo filled with a feta cheese mixture and baked until golden | $5.75 |
| Moussaka Layers of baked eggplant, parmesan cheese, and sautéed ground meat in tomato sauce, all topped with a rich white cream sauce. | $5.75 |
| Spanakopita Delicate layers of buttery flaky phyllo filled with spinach and feta cheese. | $5.75 |
| Dolmathes (4 for $4) Special blend of herbs and rice wrapped in marinated grape leaves | $4.00 |
| Green Beans and Zucchini Yiahni Green beans and zucchini, seasoned and simmered in a tomato sauce | $4.00 |
| Greek2Go Sweets | |
| Karithopeta A dark, rich walnut cake drenched with honey syrup. | $4.00 |
| Diples Light, tender, pastry rolls sprinkled with honey and walnuts | $3.50 |
| Baklava (2 pack) Buttery layers of phyllo with ground walnuts and cinnamon, baked to a golden brown and drenched with honey syrup | $7.00 |